-5%1
- Jancis Robinson -
14.16 EUR 14.9 EUR
Jancis Robinson Vino. Diventa Esperto In 24 Ore
Lafeltrinelli.it
Spedizione: 2.7 EUR
Brand: Jancis Robinson
EAN:
9788869875229Categoria: Libri e riviste
Vuoi orientarti nel mondo del vino ma non ti interessano costosi corsi di degustazione e volumi saturi di troppe informazioni? Ecco il libro che fa per te. In sole 160 pagine \"Vino. Diventa esperto in 24 ore\" offre un percorso semplice, essenziale ed esauriente per imparare ad apprezzare il vino con cognizione di causa: dalla differenza tra bianchi e rossi alla forma delle bottiglie e delle etichette, dal tipo di bicchieri da usare ai tappi da preferire, dalla valutazione sensoriale agli abbinamenti giusti. La critica enologica Jancis Robinson ha distillato la sua cultura e pluriennale esperienza in un libro sintetico e completo, per rispondere finalmente a tutto quello che avete sempre voluto sapere sul vino, ma non avete mai osato chiedere.
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Jancis Robinson in Libri e riviste 2
- Jancis Robinson -
10.5 EUR
Jancis Robinson The 24-hour Wine Expert
Lafeltrinelli.it
Spedizione: 2.7 EUR
Brand: Jancis Robinson
EAN:
9780141981819Categoria: Libri e riviste
From the world's most respected wine critic, the essential guide to wine in 100 pages\n\nWine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. \n\nIn The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink.\n\nJancis Robinson has been called 'the most respected wine critic and journalist in the world' by Decantermagazine. In 1984 she was the first person outside the wine trade to qualify as a Master of Wine. The Financial Times wine writer, she is the author/editor of dozens of wine books, including Wine Grapes (Allen Lane), The Oxford Companion to Wine (OUP) and The World Atlas of Wine (Mitchell Beazley). Her award-winning website, www.JancisRobinson.com has subscribers in 100 countries.
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Jancis Robinson in Libri e riviste 3
- Jancis Robinson;julia Harding;jose Vouillamoz -
249.99 EUR
Jancis Robinson;julia Harding;jose Vouillamoz Wine Grapes: A Complete Guide To 1,368 Vine Varieties, Including Their Origins And Flavours
Lafeltrinelli.it
4
- Jancis Robinson;julia Harding;jose Vouillamoz -
218.75 EUR
Jancis Robinson;julia Harding;jose Vouillamoz Wine Grapes: A Complete Guide To 1,368 Vine Varieties, Including Their Origins And Flavours
Lafeltrinelli.it
Brand: Jancis Robinson;julia Harding;jose Vouillamoz
EAN:
9781846144462Categoria: Libri e riviste
An indispensable book for every wine lover, from some of the world's greatest experts.\n\nWhere do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? \n\nUsing the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees, and a rich variety of illustrations from Viala and Vermorel's seminal ampelography with century-old illustrations. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere.\n\nAWARDS\n\nBest Wine, Beer and Spirits Book and winner of the Jane Grigson award, IACP (International Association of Culinary Professionals) Awards 2014\nA wine book of the year, 2013, The Times, London\nFaiveley International Wine Book of the Year 2013, Roederer Awards\nBest Viticulture Book 2013, OIV Awards\nBest Drink Book 2012, Fortnum & Mason Food and Drink Awards\nBest Beverage Book 2012, James Beard Awards\nBest Drink Book 2012, Andre Simon Awards\nHall of Fame for Best Wine Book 2012, Gourmand World Cookbook Awards\nBest Drinks Book 2012, Wine & Spirits magazine\nOne of the V&A's '100 books essential for preserving humanity'
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Jancis Robinson;julia Harding;jose Vouillamoz in Libri e riviste 5
- Hugh Johnson;jancis Robinson -
62.5 EUR
Hugh Johnson;jancis Robinson World Atlas Of Wine 8th Edition
Lafeltrinelli.it
Brand: Hugh Johnson;jancis Robinson
EAN:
9781784724030Categoria: Libri e riviste
Winner of the Andre Simon Drink Book of the Year\n\nShortlisted for the Louis Roederer Wine Book of the Year 2020\n\n\"One book deserves a place on every wine drinker's shelf, and that is The World Atlas of Wine\" - Victoria Moore in the Telegraph\n\n\"magisterial\" - Fiona Beckett, Guardian \n\n\"a key reference material for any sommelier, wine professional or any amateur serious about their passion\" - Imbibe \n\n\n\"The most useful single volume on wine ever published... If I owned only one wine book, it would be this one.\" - Andrew Jefford, Decanter \n\nFew wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date with the world of wine.\n\n To reflect all the changes in the global wine scene over the past six years, the Atlas has grown in size to 416 pages and 22 new maps have been added to the wealth of superb cartography in the book. The text has been given a complete overhaul to address the topics of most vital interest to today's wine-growers and drinkers. \n\nWith beautiful photography throughout, Hugh Johnson and Jancis Robinson, the world's most respected wine-writing duo, have once again joined forces to create a classic that no wine lover can afford to be without.\n\n\"The World Atlas of Wine is the single most important reference book on the shelf of any wine student.\" - Eric Asimov, New York Times\n\n'Simply superb work... buy it if you like wine at all.' - Victoria Moore, Telegraph\n\n \"Like a good bottle of wine, you'll find yourself going back to it again and again... Perfect for anyone who has a thirst for greater wine knowledge.\" - Edward Deitch, NBC/today.com\n\n\"The World Atlas of Wine belongs on your shelf... The essential rootstock of any true wine lover's library. A multi-layered snapshot of wine and how it has evolved.\" - Dave McIntyre, Washington Post
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Hugh Johnson;jancis Robinson in Libri e riviste -5%6
- Hugh Johnson;jancis Robinson -
57 EUR 60 EUR
Hugh Johnson;jancis Robinson Atlante Mondiale Dei Vini. Nuova Ediz.
Lafeltrinelli.it
Brand: Hugh Johnson;jancis Robinson
EAN:
9788891827050Categoria: Libri e riviste
Hugh Johnson e Jancis Robinson, due tra gli enologi più autorevoli al mondo, hanno unito le forze ancora una volta per consegnarci un classico che soddisferà la sete di conoscenza di ogni amante del vino.\r\n La nuova edizione di un'opera di riferimento, integralmente rivista e aggiornata alle ultime novità in campo enologico. Fin dalla sua prima apparizione, alcuni decenni fa, l'Atlante mondiale dei vini è divenuto subito un punto di riferimento. Finalmente un libro che trattava il vino e tutto ciò che gli sta intorno in modo approfondito, con l'ausilio di cartine geografiche dettagliate e attraverso informazioni esaustive sui vigneti, i vitigni, le aree geografiche di coltivazione e molto altro. È stato un successo: il volume è stato tradotto in 15 lingue, ha venduto quasi 5 milioni di copie ed è considerato la guida più autorevole alla geografia del vino che sia mai stata pubblicata. Questa edizione, completamente aggiornata, accompagnerà nuovi lettori alla scoperta del mondo del vino e condurrà vecchi amici verso nuovi territori. Negli ultimi anni la produzione vinicola è molto cambiata e tutte le aree produttive sono state interessate da profondi cambiamenti: gli effetti del mutamento climatico, i progressi verso la sostenibilità, le nuove tecniche produttive e i gusti che si rinnovano sono fattori presi in considerazione in questa nuova edizione, che presenta contenuti inediti e integralmente rivisti. La fama dell'Atlante mondiale dei vini è legata anche e soprattutto alla sua cartografia: l'attuale edizione presenta 230 cartine geografiche, uniche nel panorama vitivinicolo mondiale, che comprendono anche mappe del suolo disegnate ad hoc, grazie alle quali i lettori potranno comprendere il legame tra i vini e il loro terroir.
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Hugh Johnson;jancis Robinson in Libri e riviste 7
- -
14.25 EUR
Happy Hour: Poems To Raise A Glass To
Lafeltrinelli.it
Spedizione: 2.7 EUR
EAN:
9781529045628Categoria: Libri e riviste
Happy Hour is a gorgeous gift book of classic poetry which fizzes with poetry about all kinds of drink, drinkers and drinking place. All this and more is introduced by celebrated wine critic Jancis Robinson. \n\nPart of the Macmillan Collector's Library; a series of stunning, pocket-sized classics with ribbon markers. These beautiful books make perfect gifts or a treat for any book lover. \n\nMany of the most famous poets have weaved the delights and temptations of drink into their verse. In Happy Hour: Poems to Raise a Glass To, there are chapters on whisky and beer, celebrations, why we drink and where we go to do it. Robert Burns is here, of course, alongside Yeats, Keats, Emily Dickinson, Hilaire Belloc, Sara Teasdale, Edward Lear, G. K. Chesterton and many more.
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in Libri e riviste 8
- Neil Mckendrick -
43.75 EUR
Neil Mckendrick The Bordeaux Club: The Convivial Adventures Of 12 Friends And The World's Finest Wine
Lafeltrinelli.it
Brand: Neil Mckendrick
EAN:
9781913141349Categoria: Libri e riviste
\"From a historical point of point, the book is fascinating... From a literary point of view, it’s eloquent ... If you’re a Bordeaux wine collector with deep pockets and a large cellar, it’s invaluable.\" —Tamlyn Currin, Jancis Robinson\n\n\"Associations and societies such as the Bordeaux Club are the very acme of civilization. Botticelli and Bach were engaged in the eternal quest for truth and beauty in painting and music, and the Bordeaux Club did the same for viniculture.\" — Andrew Roberts\n\n\n\"For lovers of claret - indeed, all wine - this can only be described as a drool-inducing book.\" — World of Fine Wine\n\n\nThe story of 12 friends who gathered to share and celebrate the extraordinary wines of Bordeaux. Like-minded in their love of wine, they differed wildly (often alarmingly!) in their personal wealth, life and circumstances – their opinions, always voiced, had the power to ignite anger and divide friendships just as easily as they bound them together. Neil McKendrick, member and minute-taker for 57 of the Club’s 70 extraordinary years, weaves the tale of this convivial group with the rigour of a Cambridge academic (he is ex-Master of Gonville and Caius) and the humour of a born raconteur. Alongside the likes of Hugh Johnson, Steven Spurrier and Michael Broadbent, he celebrates the beauty of top-class Bordeaux and the splendour of each setting – from glorious country park to rickety Dickensian boardroom – in which these men were lucky enough to dine, serving up memories of vintages the like of which we will never see again.
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Neil Mckendrick in Libri e riviste 9
- Henry Jeffreys -
13.74 EUR
Henry Jeffreys Vines In A Cold Climate: The People Behind The English Wine Revolution
Lafeltrinelli.it
Spedizione: 2.7 EUR
Brand: Henry Jeffreys
EAN:
9781838956677Categoria: Libri e riviste
WINNER, BEST DRINK BOOK AT THE FORTNUM & MASON FOOD AND DRINK AWARDS 2024\n\n***A New York Times pick for best wine book of 2023!***\n\n'A tour de force!' - Jancis Robinson\n\n'Henry Jeffreys, who used to work in the wine trade, is an amiable and entertaining guide to 'the English wine revolution'' - Daily Mail\n\n'A fascinating and superbly told adventure' - Independent \n\n'A tremendously gossipy but adroitly helmed examination of where English wine istoday and how it got there' - Telegraph\n\n'An invaluable guide' - Evening Standard\n\n'Delightful details make the book sing' - Times Literary Supplement\n\n'A page-turner' - Financial Times\n\n'Mr. Jeffreys, an English drinks writer, has done an excellent job of telling the story of the quirky characters and visionaries behind the first wave of modern English wines in the 1980s and '90s' - New York Times\n\nThe definitive story of the extraordinary and surprising success of English wine - and the people who transformed our reputation on the global stage from that of a joke to world-class in 30 years.\n\nFrom an amateur affair made by retirees to a multi-million-pound industry with quality to rival Champagne, the rise of English wine has been one of the more unexpected wine stories of the past 30 years. In this illuminating and accessible account, award-winning drinks writer Henry Jeffreys takes you behind the scenes of the English wine revolution. It's a story about changing climate and technology but most of all it's about men and women with vision, determination and more than a little bloody-mindedness. From secretive billionaires to the single mother farming a couple of hectares in Kent, these are the people making wine in a cold climate.
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Henry Jeffreys in Libri e riviste 10
- Hugh Johnson -
37.5 EUR
Hugh Johnson The Story Of Wine: From Noah To Now
Lafeltrinelli.it
Brand: Hugh Johnson
EAN:
9781913141066Categoria: Libri e riviste
\"Who better to supply us with our first comprehensive historical survey than the wine writer with the magic pen, Hugh Johnson?\" - Jancis Robinson MW\n\n\nHugh Johnson has led the literature of wine in many new directions over a 60-year career. His classic The Story of Wine is his most enthralling and enduring work, winner of every wine award in the UK and USA. It tells with wit, scholarship and humour how wine became the global phenomenon it is today, varying from mass-produced plonk to rare bottles fetching many thousands. It ranges from Noah to Napa, Pompeii to Prohibition to Pomerol, gripping, anecdotal, personal, controversial and fun. This new edition includes Hugh's view on the changes wine has seen in the past 30 years.\n\n\nIn his Foreword the celebrated historian Andrew Roberts writes: \"The genius of The Story of Wine derives from the fact that it is emphatically not a dry-as-dust academic history - there are dozens of those - but an adventure story, full of mysteries, art and culture.'
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Hugh Johnson in Libri e riviste 11
- Henry Jeffreys -
21.24 EUR
Henry Jeffreys Vines In A Cold Climate: The People Behind The English Wine Revolution
Lafeltrinelli.it
Spedizione: 2.7 EUR
Brand: Henry Jeffreys
EAN:
9781838956653Categoria: Libri e riviste
***A New York Times pick for best wine book of 2023!***\n\n'A tour de force!' - Jancis Robinson\n\n'Henry Jeffreys, who used to work in the wine trade, is an amiable and entertaining guide to 'the English wine revolution'' - Daily Mail\n\n'A fascinating and superbly told adventure' - Independent \n\n'A tremendously gossipy but adroitly helmed examination of where English wine istoday and how it got there' - Telegraph\n\n'An invaluable guide' - Evening Standard\n\n'Delightful details make the book sing' - Times Literary Supplement\n\n'A page-turner' - Financial Times\n\n'Mr. Jeffreys, an English drinks writer, has done an excellent job of telling the story of the quirky characters and visionaries behind the first wave of modern English wines in the 1980s and '90s' - New York Times\n\nThe definitive story of the extraordinary and surprising success of English wine - and the people who transformed our reputation on the global stage from that of a joke to world-class in 30 years.\n\nFrom an amateur affair made by retirees to a multi-million-pound industry with quality to rival Champagne, the rise of English wine has been one of the more unexpected wine stories of the past 30 years. In this illuminating and accessible account, award-winning drinks writer Henry Jeffreys takes you behind the scenes of the English wine revolution. It's a story about changing climate and technology but most of all it's about men and women with vision, determination and more than a little bloody-mindedness. From secretive billionaires to the single mother farming a couple of hectares in Kent, these are the people making wine in a cold climate.
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Henry Jeffreys in Libri e riviste 12
- -- -
261.00 EUR
Wine Grapes - Julia Harding, Jancis Robinson, Jose Vouillamoz - Penguin, 2012
eBay
Spedizione: 5.00 EUR
Brand: --
13
- -- -
202.40 EUR
Jancis Robinson / Wine Grapes9780062206367
eBay
Spedizione: 9.90 EUR
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14
- -- -
202.50 EUR
Wine Grapes, Jancis Robinson
eBay
Spedizione: 13.50 EUR
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15
- -- -
159.03 EUR
Wine Grapes: A Complete Guide To 1,368 Vine Var. Robinson, Harding, Vouillam**
eBay
Spedizione: 21.69 EUR
Brand: --
16
- -- -
186.82 EUR
Wine Grapes: A Complete Guide To 1,368 Vine Var, Robinson, Harding, Vouillam,.
eBay
Spedizione: 21.69 EUR
Brand: --